Jams and Jellies

Enders Island is filled with fruit-bearing trees, grape vines, and a talented number of chefs! It's the perfect recipe for - you guessed it - delicious home-made jams and jellies! First made decades ago by our current president, Father Tom Hoar as a means to support our Mission, the jams and jellies made in the Enders Island Kitchen are a must-have for local residents - especially around the holidays. Jams and jellies are available year-round in a rotating selection of flavors including traditional, seasonal, and the down-right experimental.


At this time, jam and jelly orders cannot be shipped except by special arrangement. However, all flavors which are currently available can be ordered online for pickup in advance of your visit. Our staff will put aside your order for you in the Programs Office. You can also purchase jams and jellies in our Gift Shop in the hallway lobby of St. Michael's Hall.


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Bulk Orders

Enders Island jams and jellies make the perfect favor for any occasion! Whether it's a Wedding Reception, Corporate Holiday Gift, or other Special Event, our jams and jellies are a great gift idea! They help support a wonderful ministry, and they are absolutely delicious.

We offer two jar sizes by the dozen in a variety of flavors (including seasonal flavors and special requests). We can also customize labels to reflect your business' brand or the theme of your special event.

All inquiries should be made 3 weeks in advance of pick-up. If you would like to rush an order, please contact us by phone at (860) 536-0565 and ask for Rosemary. Prices start at $3.95 / jar and vary based on volume and availability.

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Monday - Friday

8:30 am - 4:30 pm

(Closed Noon to 12:45 pm)


1 Enders Island
PO Box 399
Mystic, CT 06355

Home to the Southeastern Connecticut Office of the

Phone: (860) 536-0565

Fax: (860) 572-7655



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